Cuisine et Chateau Blog Posts — Cuisine et Château

Beurre Blanc, a "Pays de Loire" classic sauce

Beurre Blanc, a "Pays de Loire" classic sauce

Thierry MeretApril 8, 2022Beurre blanc, calgary cooking classes, eurre blanc recipe, Cuisine et chateau, cooking classes Calgary

Passion Fruit Tart

Passion Fruit Tart

Cuisine and ChâteauFebruary 11, 2022calgary cooking classes, Passion frui tart, Passion fruit, Baking class Calgary, Best cooking class

" Coq au vin"

" Coq au vin"

eNews, Ingredients, RecipesThierry MeretJanuary 6, 2022coq au vin, Calgary cooking class, French food, french cooking

From Our Kitchen

From Our Kitchen

Recipes, VideoThierry MeretNovember 8, 2021soupe de fruits de mer, seafood soup, cooking class, calgary, french food

Apple spice compote with a touch of butter

Apple spice compote with a touch of butter

Cuisine and ChâteauNovember 3, 2021apple, winter spice, cooking class, Calgary, Christmas gift idea

A Thanksgiving Dinner Feast with Cuisine et Chateau & Dandy Brewery

A Thanksgiving Dinner Feast with Cuisine et Chateau & Dandy Brewery

Ingredients, Recipes, Special occasionThierry MeretOctober 8, 2021brined turkey, Thanksgiving dinner, sweet garlic soup, french toast, squash, barley, risotto, beer recipe, Dandy brewery

Gift Certificates Available online!

Gift Certificates Available online!

Cuisine and ChâteauOctober 7, 2021cooking class, gift certificate

Roasted butternut squash soup with goat cheese flan

Roasted butternut squash soup with goat cheese flan

Thierry MeretSeptember 19, 2021

West Coat Crab Cakes with zesty lime & cilantro dip

West Coat Crab Cakes with zesty lime & cilantro dip

RecipesThierry MeretAugust 10, 2021crab cake, seafood cake, dip